Monday, May 3, 2010

A-Z Foods on Monday

O.. is for Oyster of course..
and I do love my oysters!
Raw,, on the half shell..

Fried.. crispy and crunchy..

Baked ..Cajun style.. all hot . spicy and cheezy..

and speaking of cheezin..
If I discovered this in my Oyster..

I would be smiling too!!
With that said..
smile while we join Jen Unglazed for more
original and outrageous O foods!


  1. E-gads...they look so revolting to moi!! My Daddy used to love to eat those things,and yesterday would have been his 88th b-day, so I do thank you for bringing him to mind again! Happy A-Z Monday Loui. X-C

  2. O, I love oysters too! Oysters Rockefeller, Oyster Stew and don't forget a Po' boy from New Orleans. Now you've got my mouth to waterin' and supper is still a few hours away.

  3. makin' my mouth water but alas....all of our seafood will be gone because of the oil spill below our state...sigh~~~~gonna go buy a big bucket of oysters tomorrow. Eat 1/2 of em raw, the rest fried......will prolly be the last time we can get them. Poor, poor fishermen...

  4. Well, you do make them look pretty appealing - especially with the pearl attached!

  5. That's a nice post for O but they are not for me! I MIGHT could eat one if it was fried but no other way. Love you new header!

  6. Happy Monday Loui!
    I would never find one of those pearls....cause I would never eat one of those oysters. My mom sure did like them tho, oysters and pearls. ;)

  7. I worked at an oyster bar in my youth, but could never eat them! I'll take that pearl though!

  8. Good morning, Loui! I've never eaten oysters, and I'm not sure I could get past how they look in order to do it! HA! Great post, though! I do love pearls! Have a good week! :D


welcome to my world of salty sunkissed breezes..
where time is not measured..
linger leisurely..
sift sugary white sand between your toes..
Make and take those wonderful memories..
leaving behind..only your footprints...